2020 || VOL-4 || ISSUE-1

Editorial

Exploring natural and artificial biofilms of Acetogenic bacteria to improve electrosynthesis rates

Adya Anindita Dash

Articles

Bamboos of Odisha: Socio-Medico-Economic Food wealth

Santwana Samilita Dash, Rajkumari Supriya Devi & Sanjeet Kumar

Common Herbs and Yoga Practices for Wellness

Saroj Kumar Sahu and Sheetal Arya

Common plants used against cancer

Swechha Gyanvarsha, Rajkumari Supriya Devi, Sweta Mishra & Sanjeet Kumar

Effects of carotenoids on pigmentation in fish species: a biochemical approach for economic growth

Madhusmita Jena

Mangrove plants of Odisha: an ecological indicators & sources of bioactive compounds

Akash Das, R. S. Devi and S. Kumar

Nutraceutical potentials of Dioscorea species

Sanjeet Kumar

Phytochemistry of Food Plants of Columba punicea Tickell 1842

Sikha Mohapatra, Swapna Agasti and Rajkumari Supriya Devi

Potential plants used against eye problems

Adya Anindita Dash, Rupsana Pradhan, Debasmita Dash, Pratima Murmu, Bibhuti Bhusan Nayak, AS Ananya Das, Sweta Mishra and Rajkumari Supriya Devi

Preferred Food plants of Ratufa indica (Erxleben, 1777): A fragmented species of Rodentia

Sanghamitra Acharya and Rajkumari Supriya Devi